When it comes to tea, Lina and Jonas are true experts. They source the dried leaves directly from the regions of origin. On their trips to China, they meet the farmers and traders who have been growing and processing these teas for generations. They taste the teas on site, ask questions and immerse themselves deeply in traditional tea culture before a variety finds its way into their range.

The result is hand-picked, directly imported tea with no empty promises – ranging from delicate white tea to complex oolong and earthy pu-erh. For them, tea is more than just a drink, and you can sense that immediately when you visit their stall and are offered a small tasting cup. Whether brewed in the classic Gongfu Cha style, served as a refreshing cold brew, enjoyed as creamy matcha, or used as the basis for creative drinks: with Lina and Jonas, everyone can experience their very own personal tea awakening!