Kashtan & Best Patisserie

Sunday 13. April

Kyiv cake, honey cake, Napoleon or flower-shaped cheesecake?

In the centre of Markthalle Neun, at the Kashtan stand, you can discover the artistic desserts of Snezhana Ozeriana from Kharkiv. Originally from Ukraine, she completed her training at the legendary Le Cordon Bleu school in London - where she perfected the fine art of French patisserie.

Snezhana is inspired by the best traditions of European baking. Her desserts are characterised by refined techniques, attention to detail and the highest quality ingredients. In Germany, she founded the Best Patisserie label - a company that produces exclusive desserts for B2B customers and catering.

You can sample Snezhana's creations at Kashtan during Naschmarkts and also during the week. And what exactly is Kashtan?

Kashtan is a pop-up project that makes Ukrainian businesses, crafts and creative initiatives visible - and brings the culinary and cultural diversity of Ukraine to Berlin's MH9.

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Exhibitors Program Gastronomic offer Partner

Naschmarkt

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Image placeholder Yao, dressed in a traditional chinese gown shows a your girl and her mother on stage how to prepare Chinese tea cakes.

Markthalle Neun

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Sweet tooths of all countries, unite! It's time for the Naschmarkt International!

The suitcases are packed and we're off on a sweet journey around the world - our vehicles? Alfajores and amaretti, baklava and brigadeiros, churros and cheesecake, ladoo and lokma, mochi and marzipan. So fasten your seatbelts - it's going to be sweet!

With a large market for snacking and shopping, a colourful children's programme from the Neun cookery school and a sweet stage where real confectioners, chocolatiers and pâtissiers will be demonstrating their craft.

Tickets!

Exhibitors

Programm

Sunday 13.04.25
The big market
with everyone!
Bean-to-Bar: Live Conching
with Rosa Canina
Jam, a world!
with Slow Food Berlin
Easter gingerbread painting!
with Leta Patisserie
Greeting at the opening of the Naschmarkt
by the Governing Mayor of Berlin, Kai Wegner
Westafrica Sweet Westafrica!
with Bristol of Limbé
Chocolate Workshop for kids
with Kochschule Neun + Rausch
It's all about the bean!
with Dr. Christina Rohsius
Chocolate Workshop for kids
with Kochschule Neun + Rausch
Bengali Sweets
with Kratika Singh
Naschmarkt-Award: Die süße Schnecke
with the Sweet Jury + Kolja Richter

Gastronomic offer

Savoury, sweet, savoury, sweet - who doesn't love it? Fortunately, the Naschmarkt not only offers the finest sweet pastries from all over the world, but also our regular traders with savoury delicacies. So: first praline, then pasta. Or vice versa. The main thing is that it tastes good!

Lecker!

Partner

Thank you to Rausch - a family-run Berlin company specialising in chocolate products made from fine cocoa since 1918 - for financially supporting the work of the non-profit Kochschule Neun.

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