Image placeholder Alex Ast

Alex Ast

If you see someone fawning over the buffalo mozzarella at Alte Milch during the week, chances are it's our caretaker Alex. Probably the most culinary of all the caretakers, he comes from Beeskow in Brandenburg and grew up on Königsberger Klopse and beef roulades – his father's cooking had a big influence on him. Today, his Kreuzberg kitchen is a little lighter, but no less enjoyable. Alex is also skilled with his hands: as a trained carpenter and offset printer, he brings a wealth of expertise to our caretaker team – from screwdrivers to unusual repair ideas.

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Eisenbahnstr. 42/43
10997 Berlin-Kreuzberg

U1 Görlitzer Bahnhof
Bus 140 Wrangelstraße
Google Maps
Lunch
Mo–We:08:00–20:00 Th:08:00–22:00 Fr+Sa:08:00–20:00

Even before the market opens, the hall's gates open: The butcher counter, cafés, bakeries, and some shops are there for you early in the morning. And it's also worth visiting after the market closes – for example, for a glass of something, a pizza, or to soak up the hall's atmosphere.

  1. Tu: Small Market 12:00 – 18:00 Who is here today?
  2. First senior cooking club in December 13:00 – 16:00
  3. We: Small Market 12:00 – 18:00
  4. Second senior cooking club in December 13:00 – 16:00
  5. Th: Small Market 12:00 – 18:00
  6. Street Food Thursday 17:00 – 22:00
  7. Fr: Big Market 12:00 – 18:00
  8. Sa: Big Market 10:00 – 18:00
  9. Su: Merry Markthalle 11:00 – 18:00
  10. Mo: Small Market 12:00 – 18:00
Alle Termine

Team

We believe that lively markets make cities more livable. That's why everyone contributes with their own particular strengths: facility managers keep the hall in good shape, market organizers plan daily operations and events, and finance and communications staff keep everything running smoothly. Together, we ensure that Markthalle Neun is a place where ideas grow, neighborhoods come together, and food culture is made tangible.

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