ATOLE

Saturday 03. October

In Mexico, leftover corn tortillas get a second life the next morning in the form of chilaquiles. Traditionally served with salsa, cheese, avocado, chicken, cilantro, and onions. At the Breakfast Market, Renata brings this Central American breakfast dish to the market hall. Freshly prepared, of course, and also available in a vegan version.

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CSD Breakfast Market

Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
Image placeholder CSD Breakfast Market
CSD Breakfast Market Saturday, 03.10.26, 10:00 – 18:00

Postponed is not cancelled: we’re bringing back the CSD Breakfast Market!

One thing’s for sure: we won’t let anyone take the butter off our bread! Together with CSD Berlin, we’re bringing the Breakfast Market to town, and we’re serving up a feast: a wealth of diversity, brilliant projects from the worlds of cuisine, craftsmanship and activism, and an extra helping of love. Do pop round – there’s always a spare seat at our table.

Entry is free. Over the coming weeks, we’ll be posting updates here about the programme and what’s on offer.

This Breakfast Market is a collaboration among friends.

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